WHO WE ARE
Number 3 again..
...as the precious ingredients
of Tarallo Mascalzone
SAVERIO, NAOMI AND MASSIMO.
3 young professional excellences from Apulia
Who share their irrepressible will to proclaim to the world
Their proud belonging to their land.
What drives a successful odontologist,
a valued businessman with years experience
in food sector and a well-established lawyer
to start such an extraordinary adventure?
One single thing:
Their will to restore
their land’s value.
It donates us wheat, wine and oil, and it must be
repaid with the highest appreciation, with its
well- deserved glory
The Apulian Mascalzone
The tastes of the exclusive selection prepared by Chef Nicola Lenoci
The simple but magical ingredients to create the traditional tarallo: oil, flour, wine
The years passed to hand over to us, from hand to hand, the daratos of Ancient Greece up to our modern Rascals.